Food Allergies

This volume provides background information on food allergies, including diagnosis, management, and treatment; addresses controversies such as the true extent of food allergies, the efficacy of certain tests, and school policies for managing food allergies; and presents personal narratives of people affected by food allergies.

Library Bound Book List: $45.93 / S&L: $36.74

Reading Level: 10-12+

Interest Level: 10-12+

Product type: Library Bound Book
ISBN: 978-0-7377-6354-6
Copyright: 2014
Language: English

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